Description

SCNB Vinegar Bar-B-Q Sauce – Ingredients

Apple Cider Vinegar, Ketchup (Tomato concentrate from Red Ripe Tomatoes Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring) Salt, Hot Sauce (Vinegar, Aged Peppers (Peppers, Salt, Vinegar) Water, Xanthan Gum) Red peppers, Potassium,Sorbate, Sodium Benzoate